Delicious-Lee 8

Sticky Date Loaf

I made this for my mum because it's one of her favourite desserts. It tasted amazing and was pretty easy to make. It did take longer to cook than they said in the recipe, but no matter, it's worth the wait! Served with butterscotch sauce and thickened cream it was a lovely winter dessert. The only problem was that it was quite heavy so you couldn't have too many pieces...although that might be a good thing!